Omega Yeast Labs

At Omega Yeast, our propagation process is designed to produce metabolically strong yeast that result in healthy fermentations. As a result of genetic differences, we have observed strain to strain variation in cell counts under identical growth conditions. Through our proprietary process, we generate the optimal number of yeast cells, which varies from strain from strain, to yield the best and most consistent performance for each particular strain. Thus, for most of the strains in our collection, our home brew pitches contain at least 150 billion viable yeast cells at packaging.