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AVEIRO Maroc

AVEIRO Maroc

Its know-how accumulated over more than 70 years of experience, combined with its constantly renewed and modernized equipment, allow the company to transform raw resources with extreme attention, in order to deliver products compliant with quality, health and safety standards. AVEIRO Maroc conducts its business as a part of a vision which is now focusing on developing high added value activities. All the company's products are made in a facility that respects the highest standards of international clients and world-renowned retail food chains with an installed capacity of about 40.000 tons of raw resources. Nouvelle AVEIRO Maroc offers a complete range of products of canned fish: Sardines, Mackerel, and Tuna that are sold through four international brands: DELMONACO - LIBERATOR - LIMAO - SAMAKI and other brands, importers and distributors. The experience, the knowledge and the constant investment in state of the art equipment allowed Nouvelle AVEIRO Maroc to expand its activity on an international scale, with over 90% of revenues generated by export to Europe, the US and Latin America, Africa and the Middle East. Other branches of activity of the group

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About AVEIRO Maroc

Estimated Revenue

$1M-$10M

Employees

51-250

Category

Industry

Food Production

Location

Country

Western Sahara

Tech Stack (0)

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