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Barry Callebaut Group

Barry Callebaut Group

With annual sales of about CHF 6.9 billion (EUR 6.4 billion / USD 7.1 billion) in fiscal year 2019/20, the Zurich-based Barry Callebaut Group is the worlds leading manufacturer of high-quality chocolate and cocoa products from sourcing and processing cocoa beans to producing the finest chocolates, including chocolate fillings, decorations and compounds. The Group runs more than 60 production facilities worldwide and employs a diverse and dedicated global workforce of more than 12,000 people. The Barry Callebaut Group serves the entire food industry, from industrial food manufacturers to artisanal and professional users of chocolate, such as chocolatiers, pastry chefs, bakers, hotels, restaurants or caterers. The global brands catering to the specific needs of these Gourmet customers are Callebaut and Cacao Barry, Carma and the decorations specialist Mona Lisa. The Barry Callebaut Group is committed to make sustainable chocolate the norm by 2025 to help ensure future supplies of cocoa and improve farmer livelihoods. It supportsthe Cocoa Horizons Foundation in its goal to shape a sustainable cocoa and chocolate future.

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About Barry Callebaut Group

Founded

1996

Estimated Revenue

$1B-$10B

Employees

5K-10K

Funding / Mkt. Cap

$753M

Category

Sector

Food Preparations, Not Elsewhere Classified

Industry Group

Miscellaneous Food Preparations and Kindred

Industry

Food Production

Location

City

Zürich

State

Zurich

Country

Switzerland

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