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Bruliam Wines

Bruliam Wines

Bruliam Wines produces two exceptional and contrasting Petaluma Gap Pinot Noirs-2017 Gap's Crown Vineyard, cellar worthy with dark fruit, spice, black tea and dusty earth; plus, bold, and structured, and 2017 Sangiacomo Roberts Road, approachable with bright red fruit, spice, dried herbs, lively with long acidity. Gust Wines are the brain child of Megan and Hilary Cline, with Tom Gendall. The project is designed to illustrate Petaluma Gap's potential, by specifically highlighting two vineyards - Catapult Ranch and Diamond Pile. 2017's inaugural vintage includes a Chardonnay, bright and textural, fresh citrus and white flowers, Pinot Noir, complex layers of red berries, spice, and dusty earth, expressive, and Syrah, ample black brambleberry fruit, pepper, cured meat, bold, firm and powerful.

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About Bruliam Wines

Founded

2008

Estimated Revenue

$0-$1M

Employees

1-10

Category

Sector

Wines, Brandy, and Brandy Spirits

Industry Group

Beverages

Industry

Wine And Spirits

Location

City

Windsor

State

California

Country

United States

Tech Stack (42)

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