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Castellucci Hospitality Group

Castellucci Hospitality Group

Castellucci Hospitality Group (CHG) owns and operates four restaurants across metro-Atlanta including The Iberian Pig, a modern Spanish concept in Decatur, Ga.; Double Zero, a contemporary Italian restaurant in Emory Village; Sugo, a Mediterranean eatery in Johns Creek, Ga. and Cooks & Soldiers, a Basque-inspired concept in West Midtown. Led by sibling trio Federico Castellucci III, Stephanie Castellucci and John Castellucci, CHG strives to passionately pursue the perfect dining experience, one guest at a time.

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About Castellucci Hospitality Group

Founded

2010

Estimated Revenue

$50M-$100M

Employees

51-250

Category

Location

City

Atlanta

State

Georgia

Country

United States

Tech Stack (51)

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