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Chuao Chocolatier

Chuao Chocolatier

Chuao Chocolatier was co-founded in 2002 by Venezuelan Master Chocolatier Chef Michael Antonorsi and his brother Richard Antonorsi. Named a Top 10 Chocolatier in North America by Dessert Professional Magazine, Chuao Chocolatier is on a mission to share joy with the world through deliciously engaging chocolate experiences. Chuao offers milk and dark chocolate bars, mini chocolate bars, perfect for travel or a portion-controlled dose of chocolate love, drinking chocolates, bonbons, truffles and other gourmet confections. Committed to creating sophisticated, award-winning flavors using a proprietary blend of premium, Fair Trade Certified™ chocolate and high-quality ingredients, Chuao crafts chef-inspired chocolates in an exceptional assortment of flavor combinations, including salty, crisp kettle-cooked potato chips with smooth milk chocolate, and toasted panko breadcrumbs in delectable dark chocolate.

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About Chuao Chocolatier

Founded

2002

Estimated Revenue

$10M-$50M

Employees

51-250

Category

Industry

Food & Beverages

Location

City

Carlsbad

State

California

Country

United States

Tech Stack (78)

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