Cook Street School of Culinary Arts

Cook Street is a privately-owned teaching facility licensed by the State of Colorado Department of Higher Education, Division of Private and Occupational Schools. It is approved by the United States Department of Veterans Affairs, and veterans may apply their GI Bill benefits at Cook Street. Cook Street is also an approved continuing education facility by the American Culinary Federation Foundation. Students earn 20 continuing education credits towards ACF certification upon completion of the 180° Culinary Arts Program. We are proud recipients of the American Culinary Federation Education Foundation's (ACFEF) Quality Program Approval, meeting ACFEF's standards for quality education.