Crosstown Doughnuts

Crosstown has it's store in the heart of Soho at 4 Broadwick St, running seven days a week, early till late. Although a hub for handmade doughnuts, it is also a hub for coffee, where we pull perfect shots on our Strada EP. We straddle the line between an independent coffee concept, and artisan bakery with a real point of difference. We own and operate a commercial bakery, hand making doughnuts 365 nights a year. We supply a host of London's top establishments (including many independent coffee shops), as well as pairing our product with coffee at our own shop on Broadwick St, Soho. We are looking for: 2 x full-time staff: experience with coffee required. 2 x permanent part-time staff (16+ hours): experience with coffee highly desired We are after people who have a strong appreciation for quality coffee, but also a strong appreciation for food - and most importantly, are comfortable communicating with customers. We are looking for people wanting to progress in a fast-growing brand that has ambitions to scale in the near future. To apply, please write a short cover note highlighting which position you are interested in, and some context to your experiences. Also attach a CV no longer than two-pages. Competitive renumeration offered for the right candidates.