Easy Tiger Bake Shop

Easy Tiger was founded in Austin, Texas in 2012. Today the company has three locations for its bake shop and beer garden concepts in Downtown Austin (709 E 6th Street, Austin, TX 78701, on Waller Creek), in North Austin (6406 N Interstate 35 Frontage Road, Austin, TX 78752, at The LINC) and in Cedar Park (5001 183 Toll Road, Building A, Ste 100, Cedar Park, TX 78613, inside Whole Foods Market). Easy Tiger also operates a fresh daily wholesale bakery business, supplying bread to hundreds of partners including Annie's Cafe, Austin Country Club, Epicerie, Foodheads, Fresh Plus, Olive and June, Cipollina, Biderman's Deli, Second Bar and Kitchen, North Italia, Parkside, Four Seasons Austin, Hotel Van Zandt, H-E-B, Whole Foods Market, Randalls and many more. Easy Tiger has employed hundreds in Austin and sources its premium artisan flours and ingredients from local and ethical suppliers. In November 2019, Austin Chronicle readers awarded Easy Tiger Best Bakery, Best Patio and Best Happy Hour in Austin. In January 2020, Easy Tiger was featured on PBS tasteMAKERS. Easy Tiger was recently named, "One of America's Best Bread Bakeries," by the Food Network and Head Doughpuncher David Norman is a 2020 nominee for the prestigious James Beard Award.