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Guanabanas

Guanabanas

Guanabanas is an open air restaurant and bar with woven tiki huts and banyan trees towering overhead and hand-chiseled coquina stone pathways underfoot. The team maintains a laid-back, island atmosphere where everyone is welcome. The award-winning menu features a fusion of Mexican, fresh Florida seafood and traditional fare; a breakfast menu is available Saturdays and Sundays. Guanabanas offers a custom catering menu and signature cocktails. Executive Chef Vinny Trupia oversees the culinary operations and also manages a community garden at the neighborhood resource center El Sol. The establishment hosts recurring "Give Back Thursdays" to help the needs of the local community organizations, partnering with willing companies to help drive donations and money where needed, as well as giving away stage space to allow charities to showcase their cause. Past beneficiaries include the Surfrider Foundation, Martin Memorial Hospital, Haiti Relief Effort, the Brave Maeve Foundation, Freedom Flight for WWII Vets by the Martin County Firefighters, Furry Friends, and many others.

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About Guanabanas

Estimated Revenue

$10M-$50M

Employees

51-250

Funding / Mkt. Cap

$350K

Category

Industry

Restaurants

Location

City

Jupiter

State

Florida

Country

United States

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