Indian Street Food

Our goal then, as now, is raising the bar for the Indian dining experience in Sweden. Our idea is based on food trucks & catering as the first step in our business. Being mobile is an exciting way to reach our customers, but we are constantly looking for new ways to provide our food. Behind the food in Indian Street Food & Co is Dheeraj Singh. He has a long and established background as an Indian master chef with restaurants both in Sweden and India, and great food projects such as Hurry Curry, Dheeraj creates new, exciting and tasty recipes that integrates classical Indian cooking tradition with modern tastes. He is the gastronomic innovator for India's street food. At his side is the co-founder, his friend and entrepreneur Johan Parmar who has a background in the IT world and with a wide involvement in food but also in social issues and projects in India. Sustainable Growth