Luna Grill

Founded in 2004, Luna Grill is a nationally recognized mark of excellence for food service establishments committed to nutrition and sustainability. Ranked number 30 in Restaurant Business' "The Future 50" fastest-growing small chains in the United States and named "Number 5 Fast Casual Concept" at Fast Casual's 2017 Movers and Shakers Awards, Luna Grill is pioneering the food industry with its commitment to wholesome food and environmentally friendly initiatives. Serving Mediterranean cuisine made with many non-GMO items, all foods, marinades, and sauces are crafted with care daily from kabobs, falafel, salads and hummus, to wraps, desserts and wine in a fast-casual setting.