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Peju

Peju

Peju offers an experience unlike any other as guests explore local, small-farm cheeses perfectly paired with a selection of Peju wines. Guests will sit down in the Peju kitchen or Rutherford Room where a tasting room ambassador shares the story of each wine, Peju's history and winemaking style. Peju's Small-Farm Cheese and Wine Pairing is available by reservation only on Fridays at 10:30 a.m. and 1:30 p.m.

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About Peju

Founded

1983

Estimated Revenue

$10M-$50M

Employees

51-250

Category

Sector

Wines, Brandy, and Brandy Spirits

Industry Group

Beverages

Industry

Wine And Spirits

Location

City

Rutherford

State

California

Country

United States

Tech Stack (75)

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