Ameci Pizza & Pasta

We serve pizza, pasta, subs, salads, and more. From traditional ingredients to specialty pizzas, Ameci offers a variety to suit all tastes - even a gluten-free crust option. Customers praise our pizza for being the most authentic Italian experience, outside of Italy. The original Ameci Italian Cuisine started in New York City in 1931. Nicola (Nick) Andrisano grew up working in his father's restaurant; and in 1983, he partnered with Angelo Falato to open Ameci Pizza. Today, Ameci Pizza and Pasta operates more than 40 locations across California. Delivery or pickup is available and Ameci now offers easy ordering from your iPhone, iPad or Android device. Nick Andrisano was born in and raised in New York City, where his Italian parents and grandparents opened a pizza restaurant in 1931. In 1979, Nick moved to Los Angeles and opened 2 upscale dining establishments called Ameci Italian Cuisine. History