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Beef House

Beef House

We have named our restaurant " BEEF HOUSE " because we are serving high choice aged beef at moderate prices. We believe that most people dining out will enjoy our steaks cooked over hardwood briquets on our open hearth charcoal broiler, In sight before, during, and after cooking. Your Hosts:

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About Beef House

Estimated Revenue

$10M-$50M

Employees

51-250

Funding / Mkt. Cap

$922K

Category

Industry

Restaurants

Location

City

Covington

State

Indiana

Country

United States
Beef House

Beef House

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