Blue Turtle Hotel

It is a French family-run business owned by Fernando and his son, Oliver. The project has started in 2012, in Paris, when Fernando decided to build a hotel in Sri Lanka after a successful 25+ years experience in the restaurant industry. With his son, they bought the land and started the construction in 2014. I n January 2015 the Blue Turtle Hotel welcomed its first guests. Few months later, Oliver's wife, Préscilia, joined them. Kevin and Philippe -Oliver's brothers- still at school, would work from France on the online reputation of the hotel and all partnership related topics. All five coming from different fields, every single aspect of the Blue Turtle Hotel is original and that is what makes it different from other conventional properties. One thing we believe at the Blue Turtle Hotel is that you are not only looking for a nice place -which is quite easy to find in Sri Lanka- but you are also looking for a place in which you will feel at home. Due to our down South location, most of the time, you will visit the coasts or the center of Sri Lanka before reaching us. We are literally in the middle of your trip and this is why it is very important for you to find a place where you can relax and recharge your battery before continuing the rest of your journey. With this in mind, we have designed the rooms, the garden, the restaurant & bar and our food menus accordingly. The Blue Turtle Hotel's main goal is to offer you a memorable stay which will make you want to come back again. What does the Blue Turtle Hotel look like? In an area of one hectare, four two-storey buildings with balconies overlooking the infinity pool are placed in the center of an amazing garden which also accommodates turtles, peacocks, monkeys, squirrels, lizards and a lot of bird species. Main building overlooking the pool