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Central American Produce

Central American Produce

For over 35 years, Central American Produce's primary mission has been to provide our customers the highest quality products possibleon a consistent basis. From the farm to your customer's table, you will know your customers are getting the best tasting products picked at their peak of flavor and freshness. Our quality assurance programs begin with working with quality people who care about what they do. This commitment translates to producing quality products. We hire and train our quality assurance team members to undergo the most rigorous training programs to evaluate every aspect of our products. These evaluations begin at the farm and continue throughout the shipping and distribution cycle to ensure we are packing and distributing the best products available in the market. We are committed to food safety, quality assurance and employee wellness. At the core of our standards for consistent, high-quality produce is our commitment to research and development. We respect and value the environment in which we grow our products and we continue to strive to implement the newest technologies to produce the best fruits and vegetables possible with a keen vision on being good stewards of the protection of the environment.

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About Central American Produce

Founded

1976

Estimated Revenue

$1M-$10M

Employees

11-50

Funding / Mkt. Cap

$350K

Category

Industry

Food Production

Location

City

Pompano Beach

State

Florida

Country

United States
Central American Produce

Central American Produce

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