Czech Airlines

Czech Airlines is improving its service in Business Class in the upcoming winter season on flights to Western, Southern, and Northern Europe operated by jet aircraft. Passengers will now have a choice of a cold or hot snack, which has worked well as one of the courses served on the airline's flights to Abu Dhabi. The recipes for hot snacks were created by Marek Fichtner, the Chef at Kempinski Hotel in Prague, who is also again the author of the brand new menu on the Czech Airlines Abu Dhabi service. An innovation that Czech Airlines is introducing on the markets in Belgium, Denmark, Finland, France, Germany, Italy, the Netherlands, Spain, Sweden, Switzerland, and others, is the option of paying for a ticket by cashless bank transfer. This applies to tickets booked via the Czech Airlines website, and the payment is always made to a local account in the given country. The new payment method is advantageous for both parties, as the passenger only pays fees for a local payment according to the type of their account. In the Czech Republic, Czech Airlines has offered this payment method for several years. The airline plans to gradually introduce the service on all European markets on which Czech Airlines operates.