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Food Lifeline

Food Lifeline

Every year, nearly 40 percent of the food produced in our country ends up in landfills while millions of people go hungry. Food Lifeline has a solution. We source millions of pounds of nutritious food from farmers, manufacturers, grocery stores, restaurants, and retailers that would otherwise go to waste. 17,916 volunteers visit our Hunger Solution Center annually to help sort and repack this nourishing food. Food Lifeline then distributes it to more than 300 food banks, shelters, and meal programs throughout Western Washington, providing the equivalent of 134,000 meals every day for hungry children, adults and seniors.

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About Food Lifeline

Founded

1979

Estimated Revenue

$50M-$100M

Employees

51-250

Funding / Mkt. Cap

$1M

Category

Industry

Philanthropy

Location

City

Seattle

State

Washington

Country

United States

Tech Stack (44)

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