Gulf Institute of Culinary Arts

We are dedicated to providing the region&s;s best professional culinary education. Our efforts are guided by the core values and principles of excellence, innovation, leadership, creativity, professionalism, integrity, ethics, and respect for diversity. We teach our students the general knowledge and specific skills required to live successful lives and to grow into positions of influence and leadership in their respective profession. We are proud to state that we will have students from all over the world that enrich our campus with their diverse backgrounds and cultures, faculty members that bring immense knowledge and expertise to their roles as valued teachers and mentors and our global network of alumni that includes leaders, innovators, and entrepreneurs in every corner of the food business.