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LAG S.p.A

LAG S.p.A

LAG is the market leader in frozen focaccia and bread in Italy that was formed by the merger of Agritech and Lanterna Alimentari Genova. In three factories, all in Italy, LAG produces deepfrozen bakery specialities for large retailers and food service, in Italy and abroad. In 2013 LAG realised a turnover of 87 million euro with around 300 employees.

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About LAG S.p.A

Founded

2013

Estimated Revenue

$50M-$100M

Employees

251-1K

Category

Industry

Food Production

Location

City

Genoa

State

Liguria

Country

Italy
LAG S.p.A

LAG S.p.A

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