LEE KUM KEE
Lee Kum Kee was established in 1888 when its founder Mr. Lee Kum Sheung invented oyster sauce in Nanshui, Zhuhai, Guangdong Province of China.
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About LEE KUM KEE
Founded
1888Estimated Revenue
$100M-$250MEmployees
51-250Category
Sector
Food Preparations, Not Elsewhere ClassifiedIndustry Group
Miscellaneous Food Preparations and KindredIndustry
Food ProductionLocation
City
Hong KongState
Central and WesternCountry
ChinaTech Stack (58)
