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Losurdo Foods

Losurdo Foods

Losurdo Foods, Inc. was founded in 1959, by Mr. and Mrs. Michael Losurdo Sr., and is a leading manufacturer and distributor of Italian style food products. The company is headquartered in Hackensack, NJ. It has production facilities in Amsterdam, NY and Heuvelton, NY. The Amsterdam, NY facility manufactures Fresh Frozen Pizza Dough, while the Heuvelton, NY facility manufactures Fresh Mozzarella, Mozzarella Curd, and Ricotta. The company is currently run by two of the founder's children; Marc J.X. Losurdo is the company's President and CEO, while Maria Losurdo acts as Secretary and Treasurer. Losurdo Foods, Inc. has a customer base consisting of national food service distributors, national restaurant chains and entrée manufacturers. Products are shipped via company owned vehicles, as well as, contracted carriers.

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About Losurdo Foods

Founded

1959

Estimated Revenue

$10M-$50M

Employees

51-250

Funding / Mkt. Cap

$2M

Category

Industry

Food Production

Location

City

Hackensack

State

New Jersey

Country

United States
Losurdo Foods

Losurdo Foods

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