Macayo

Macayo�s Mexican Kitchen began in 1946 when Woody and Victoria Johnson opened their first restaurant in Phoenix, Arizona. Still family owned and locally-operated, today Macayo's has over 1,100 employees and 17 restaurants, including three in Las Vegas. With a focus on community involvement and fresh, authentic Mexican cuisine, Macayo�s has continued to serve homemade recipes and quality ingredients in a traditional family environment.