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Mangia Qui

Mangia Qui

Mangia Qui offers an ever-changing menu based on seasonal items and the whimsy of Chef Qui Qui Musarra. We also offer a wine list highlighting ancient varietals, reserve bottlings and food-friendly selections. The bar hosts and impressive lineup of spirits, grappas, sherries, and specialty cocktails. We invite you to join us in experiencing a taste of Europe.

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About Mangia Qui

Estimated Revenue

$1M-$10M

Employees

11-50

Funding / Mkt. Cap

$202K

Category

Location

City

Harrisburg

State

Pennsylvania

Country

United States
Mangia Qui

Mangia Qui

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