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MeatCrafters

MeatCrafters

MeatCrafters salamis, cured meats, and sausages are made for charcuterie lovers everywhere. We use high quality meats, many locally sourced and produced in small batches. We use the freshest spices, herbs, and seasonal blends designed to bring out unique and complex, yet subtle flavors.

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About MeatCrafters

Founded

1992

Estimated Revenue

$1M-$10M

Employees

1-10

Funding / Mkt. Cap

$59K

Category

Sector

Dairy Products, Except Dried or Canned

Industry Group

Groceries and Related Products

Industry

Wholesale Trade-Non-Durable Goods

Location

City

Landover

State

Maryland

Country

United States
MeatCrafters

MeatCrafters

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