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Museum of Food and Drink

Museum of Food and Drink

The Museum of Food and Drink (MOFAD) is a 501(c)(3) nonprofit that is launching the world's first large-scale food museum with exhibits you can eat. Its mission is to change the way people think about food and inspire day-to-day curiosity about what we eat and why. MOFAD has drawn accolades for its innovative exhibits and programs, including its explosive first exhibition, BOOM! The Puffing Gun and the Rise of Cereal, which featured a 3,200-pound breakfast cereal-puffing machine, and MOFAD Roundtable, its ongoing series of debates on food issues such as the future of meat and the role of GMOs in food.

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About Museum of Food and Drink

Founded

2004

Estimated Revenue

$1M-$10M

Employees

11-50

Category

Sector

Museums and Art Galleries

Industry Group

Museums and Art Galleries

Industry

Museums And Institutions

Location

City

Brooklyn

State

New York

Country

United States
Museum of Food and Drink

Museum of Food and Drink

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