Multiexport Foods

Since opening its first salmon farming center in the Chiloe town of Patagonia in 1989, Multiexport Foods has been a pioneer and leader in the salmon-farming industry. For more than three decades, consumers have relished the quality and safety of Multiexport Foods products on their tables in more than 30 countries, included the United States, and other in Latin America, Asia and Europe. We are committed to providing our valued clients the highest standards of quality and sustainability now and in the future.