Dr. Oetker

Established in 1891, Dr. Oetker is an internationally operating branded food company based in Bielefeld, Germany, employing a workforce of over 9,500. Throughout the evolution of the family enterprise, the owner family has played a crucial role in shaping corporate policy. The company sees itself as firmly rooted in the region while simultaneously having an international alignment. Dr. Oetker products enjoy an excellent reputation worldwide and have always been characterised by the highest standards of quality, taste and guaranteed performance. With several thousand different products, the national companies of Dr. Oetker GmbH live up to their aspiration of serving the needs of consumers in culturally diverse markets in western and eastern Europe, North and South America as well as parts of Asia and Africa. Depending on the particular market, the product range covers the areas of ambient food (e.g., baking, pudding and dessert powders, muesli), frozen food (e.g., pizzas and snacks) and chilled products (e.g., yoghurt, puddings, creams). The spectrum is completed by regional specialities such as sauces, as well as by product lines aimed at commercial customers through Dr. Oetker Food Service. Dr. Oetker is market leader in many of its assortments, such as, across Europe, baking articles, baking mixes, dessert products and pizza. Dr. Oetker will continue to position itself internationally: "Quality is the Best Recipe" remains the rigorous and constant principle governing all entrepreneurial activities.