Orleans Seafood Kitchen

Orleans Seafood Kitchen is owned and operated by Chance Comstock and Marcus Payavla. The locally owned restaurant opened its first location in Katy at 20940 Katy Freeway in 2008 and will open its second location in Fulshear at 6230 FM 1463, Suite 550 in the Spring of 2022. his neighborhood restaurant serves up authentic Louisiana fare including seafood gumbo, etouffee, po-boys and boiled crawfish when in season. Orleans offers various specials for children and seniors and features a full-service bar and patio. Hours are Sunday - Thursday11am - 9pm; Friday - Saturday 11am - 10pm.