Pink Bellies
We prepare our Vietnamese dishes with modern techniques, old family recipes, and local ingredients. Close relationships with our baker, farmers, and butchers help us share the comfort food we grew up eating in our mom's kitchen. A fat boy lives in us all. Sometimes, you just have to feed him.
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About Pink Bellies
Estimated Revenue
$1M-$10MEmployees
1-10Category
Sector
Eating PlacesIndustry Group
Eating and Drinking PlacesIndustry
Eating and Drinking PlacesLocation
City
CharlestonState
South CarolinaCountry
United StatesPink Bellies
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