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Rangoon Ruby

Rangoon Ruby

Rangoon Ruby was birthed from a desire to bring authentic Burmese food to the great people in Silicon Valley. With accomplished chefs proficient in all of the specialties that make Burmese cuisine sought after by food aficionados, Rangoon Ruby is fast striking a chord with diners looking for a fresh, modern approach to one of Asia's up and coming popular cuisines. Influenced by Indian, Thai and Chinese cooking, our Burmese menu is complemented by an exquisite bar with signature Tiki cocktails including our eponymous Rangoon Ruby (a must try, for all first timers!). In Rangoon Ruby, we pride ourselves in going the extra mile to bring you the ultimate dining experience. From our warm service staff to an extensive menu of outstanding dishes, our artfully designed interior and upscale ambiance to iPads and TV monitors tuned in to your favorite programs and sports channels, we provide the luxuries of dining in comfort and in style.

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About Rangoon Ruby

Founded

2012

Estimated Revenue

$1M-$10M

Employees

11-50

Category

Industry

Food & Beverages

Location

City

Palo Alto

State

California

Country

United States
Rangoon Ruby

Rangoon Ruby

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