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Roka Akor

Roka Akor

Roka Akor's contemporary main dining room provides a stunning backdrop and the centrally located robata grill is the heart of the visual experience. To accommodate all guests needs, Roka Akor Chicago also offers a private dining room, private patio and Roka Bar. We offer a unique private dining options and are available for all types of functions. Roka Akor's menu features prime cuts of steaks, seafood, and vegetables with unique Japanese-inspired marinades and sauces, along with sushi, sashimi, tempura, and extraordinary desserts. The menu changes regularly to reflect seasonal offerings.

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About Roka Akor

Founded

2008

Estimated Revenue

$1M-$10M

Employees

11-50

Category

Industry

Restaurants

Location

City

Chicago

State

Illinois

Country

United States
Roka Akor

Roka Akor

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