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StateFoodSafety

StateFoodSafety

StateFoodSafety develops and publishes technology-enhanced food safety training and certification programs that provide superior value to regulatory, restaurant, and hospitality communities. Its programs are developed using the latest in instructional design research, are interactive, animated, and available in multiple languages. It is the recipient of numerous government and industry contracts nationwide for those who value credibility, technology integration, and authoritativeness.

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About StateFoodSafety

Founded

2005

Estimated Revenue

$1M-$10M

Employees

11-50

Funding / Mkt. Cap

$350K

Category

Industry

E Learning

Location

City

Orem

State

Utah

Country

United States
StateFoodSafety

StateFoodSafety

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