Survivalcave

Survivalcavefood provides you with the only ready to eat canned meats in America that are labeled for long term food storage. What's our secret? Well, we can't give that away! But, we will tell you that all of our meats are USDA inspected, hand select cuts from animals that are humanely processed. We take the time to hand pack each individual can and slow pressure cook the meat inside the can for the most tender cuts of meat. . . you won't even believe that it came out of a can. We never add broth or water, giving you exactly what you pay for . . . MEAT! We add a small amount of salt to help tenderize the meat as it cooks, and that's it! There are no expiration dates on any of our cans. Our cooking process provides an extended shelf life, as long as the cans are not compromised. We suggest rotating your stock about every 12 - 15 years. Once you open a can, it is cooked meat and should be treated as such. We suggest refridgeration of any left overs. Why continue to pay high grocery store prices for your meats, paying for bone and fat? Survivalcavefood canned meats are the very best value in meats. We offer beef, chicken, turkey, pork and ground beef in both 28oz cans and 14.5oz cans. We also offer combination packs and mixed cases for sampling, because we know you will love it!